How Long To Cook Turkey Tenderloin In Air Fryer: A Complete Guide
Thanksgiving is just around the corner and turkey is a staple dish during this occasion. Cooking turkey can be tricky especially if you don't have the right equipment. However, with the advent of air fryers, cooking turkey tenderloin has never been easier. In this article, we will discuss how long to cook turkey tenderloin in air fryer and provide you with a complete guide to ensure a perfectly cooked turkey every time.
Factors to Consider
Before we delve into the specifics of how long to cook turkey tenderloin in air fryer, it's important to consider some factors that can affect the cooking time. The size of the turkey tenderloin is one of the most important factors to consider. The bigger the turkey tenderloin, the longer it will take to cook. The temperature of the air fryer is also an important factor. Different air fryers have different temperature settings, so it's important to check the manual or the manufacturer's website to know the recommended temperature for cooking turkey tenderloin. Lastly, the altitude of your location can also affect the cooking time. Higher altitudes mean lower air pressure which can affect the cooking time. It's important to take note of these factors to ensure a perfectly cooked turkey tenderloin.
Cooking Time for a 1-Pound Turkey Tenderloin
If you're cooking a 1-pound turkey tenderloin in an air fryer, the recommended cooking time is 20-25 minutes at 360°F. However, cooking time may vary depending on the factors we've mentioned earlier. To ensure the turkey tenderloin is cooked to perfection, it's important to use a meat thermometer. The internal temperature of the turkey tenderloin should reach 165°F for it to be considered safe for consumption. Always let the turkey tenderloin rest for a few minutes before slicing to allow the juices to redistribute.
Cooking Time for a 2-Pound Turkey Tenderloin
If you're cooking a 2-pound turkey tenderloin in an air fryer, the recommended cooking time is 35-40 minutes at 360°F. It's important to check the internal temperature of the turkey tenderloin using a meat thermometer. The internal temperature should reach 165°F for it to be considered safe for consumption. Let the turkey tenderloin rest for a few minutes before slicing to allow the juices to redistribute.
Cooking Time for a 3-Pound Turkey Tenderloin
If you're cooking a 3-pound turkey tenderloin in an air fryer, the recommended cooking time is 45-50 minutes at 360°F. It's important to check the internal temperature of the turkey tenderloin using a meat thermometer. The internal temperature should reach 165°F for it to be considered safe for consumption. Let the turkey tenderloin rest for a few minutes before slicing to allow the juices to redistribute.
Cooking Time for a 4-Pound Turkey Tenderloin
If you're cooking a 4-pound turkey tenderloin in an air fryer, the recommended cooking time is 55-60 minutes at 360°F. It's important to check the internal temperature of the turkey tenderloin using a meat thermometer. The internal temperature should reach 165°F for it to be considered safe for consumption. Let the turkey tenderloin rest for a few minutes before slicing to allow the juices to redistribute.
In conclusion, cooking turkey tenderloin in an air fryer is a convenient and easy way to prepare a delicious meal. However, it's important to consider the factors that can affect the cooking time such as the size of the turkey tenderloin, temperature of the air fryer, and altitude. By following the recommended cooking time and using a meat thermometer, you can ensure a perfectly cooked turkey tenderloin every time.
| Weight of Turkey Tenderloin | Recommended Cooking Time |
| 1 pound | 20-25 minutes at 360°F |
| 2 pounds | 35-40 minutes at 360°F |
| 3 pounds | 45-50 minutes at 360°F |
| 4 pounds | 55-60 minutes at 360°F |
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