How Long To Cook Shrimp On Blackstone: Tips And Tricks From The Experts

June 28, 2023 Post a Comment

Grilled Scallops & Shrimp Cooking Scallops On The Blackstone Griddle from grillingmontana.com

Are you a fan of seafood, particularly shrimp? Do you love cooking outdoors using a Blackstone griddle? If you answered yes to both questions, then this article is for you. One of the most common questions that outdoor chefs ask is how long to cook shrimp on Blackstone. In this article, we will provide you with tips and tricks from the experts on how to cook shrimp on your Blackstone griddle to perfection.

The Basics of Cooking Shrimp on Blackstone

Before we dive into the specifics of cooking shrimp on Blackstone, let us first discuss the basics. Shrimp is one of the easiest and quickest seafood to cook. It is best cooked when it is pink and opaque in color. Overcooking shrimp can make it tough and rubbery, while undercooking it can make it unsafe to eat. The key to cooking shrimp on Blackstone is to achieve the perfect balance between heat and time.

Step-by-Step Guide: How Long to Cook Shrimp on Blackstone

Step 1: Preheat your Blackstone griddle to medium-high heat. It should be hot enough to sizzle when you place the shrimp on it. Step 2: Season your shrimp with your preferred seasonings. You can use a mix of garlic, lemon, salt, and pepper. Step 3: Place the shrimp on the griddle, making sure not to overcrowd them. Cook for 2-3 minutes on each side until they turn pink and opaque. Step 4: Once cooked, remove the shrimp from the griddle and let them rest for a minute before serving. This will allow them to absorb the flavors from the seasonings.

Four Different Ways to Cook Shrimp on Blackstone

Now that you know the basics of cooking shrimp on Blackstone, let us explore four different ways to cook shrimp on your griddle.

1. Grilled Shrimp Skewers

Grilled shrimp skewers are a favorite among seafood lovers. To make this dish, simply thread the seasoned shrimp onto skewers and grill them on high heat for 2-3 minutes on each side. Serve with your favorite dipping sauce.

2. Shrimp Fajitas

Shrimp fajitas are a tasty and healthy alternative to beef or chicken fajitas. To make this dish, cook the seasoned shrimp on high heat for 2-3 minutes on each side. Serve with grilled bell peppers and onions, and wrap them in a warm tortilla.

3. Shrimp Stir Fry

Shrimp stir fry is a quick and easy dish that you can make in minutes. Simply cook the seasoned shrimp on high heat for 2-3 minutes on each side, and then add your favorite vegetables and stir fry sauce. Serve with rice or noodles.

4. Shrimp and Grits

Shrimp and grits is a classic Southern dish that is perfect for breakfast, lunch, or dinner. To make this dish, cook the seasoned shrimp on high heat for 2-3 minutes on each side. Serve over a bed of creamy grits and top with crumbled bacon.

Conclusion

Cooking shrimp on Blackstone is easy as long as you follow the right steps and techniques. Remember to preheat your griddle, season your shrimp, and cook them on medium-high heat for 2-3 minutes on each side. You can also try different variations of shrimp dishes to add variety to your outdoor cooking. Whether you prefer grilled shrimp skewers, shrimp fajitas, shrimp stir fry, or shrimp and grits, there is a perfect recipe for every seafood lover out there.

Step 1	Preheat your Blackstone griddle to medium-high heat.
Step 2	Season your shrimp with your preferred seasonings.
Step 3	Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
Step 4	Remove the shrimp from the griddle and let them rest for a minute before serving.