How Long To Cook Smoked Turkey Necks On The Stove?

February 27, 2023 Post a Comment

Turkey Necks Boil with Corn Potatoes and Sausage Turkey neck recipe from www.pinterest.ca

Smoked turkey necks are a popular ingredient in many dishes and are especially delicious in soups and stews. However, cooking them on the stove can be a bit tricky, as they require a long cooking time to become tender and flavorful. In this article, we will explore how long to cook smoked turkey necks on the stove and provide you with detailed instructions on how to prepare them for your next meal.

Preparing the Smoked Turkey Necks

Before cooking your smoked turkey necks on the stove, it is important to prepare them properly to ensure that they are safe to eat and delicious. Start by washing them thoroughly under running water to remove any dirt or debris. Then, place them in a large pot and cover them with water. Bring the water to a boil and let the turkey necks simmer for 10-15 minutes. This will help remove any excess salt or smoke flavoring from the meat.

Cooking the Smoked Turkey Necks on the Stove

Once your turkey necks are prepared, it's time to start cooking them on the stove. Fill a large pot with enough water to cover the turkey necks and bring it to a boil. Add any desired seasonings or vegetables to the pot, such as onions, celery, and carrots, to enhance the flavor of the broth. Then, add the turkey necks to the pot and reduce the heat to low. Let the turkey necks simmer for 2-3 hours, or until they are tender and fall off the bone.

Serving the Smoked Turkey Necks

Once your smoked turkey necks are fully cooked, you can serve them in a variety of ways. They are delicious on their own or as a main ingredient in soups and stews. You can also use the meat from the turkey necks to make sandwiches or as a topping for salads. However, be sure to remove any bones from the meat before serving, as they can be a choking hazard.

Other Ways to Cook Smoked Turkey Necks

If you don't want to cook your smoked turkey necks on the stove, there are other ways to prepare them. You can bake them in the oven, grill them, or even cook them in a slow cooker. However, each method will require a different cooking time and temperature, so be sure to follow the instructions carefully.

Baked Smoked Turkey Necks

To bake your smoked turkey necks, preheat your oven to 350°F. Place the turkey necks on a baking sheet and bake for 45-60 minutes, or until they are fully cooked and tender.

Grilled Smoked Turkey Necks

To grill your smoked turkey necks, preheat your grill to medium-high heat. Place the turkey necks on the grill and cook for 10-15 minutes per side, or until they are fully cooked and have grill marks.

Slow Cooker Smoked Turkey Necks

To cook your smoked turkey necks in a slow cooker, place them in the cooker with enough water to cover them. Add any desired seasonings or vegetables to the pot, then cook on low for 6-8 hours, or until they are fully cooked and tender.

In conclusion, how long to cook smoked turkey necks on the stove depends on the cooking method, but generally, they require 2-3 hours of simmering to become tender and flavorful. Whether you choose to cook them on the stove, in the oven, on the grill, or in a slow cooker, smoked turkey necks are a tasty and versatile ingredient that can be enjoyed in a variety of dishes.